Related Media Gallery for Servers Perceive Well-Dressed Diners as Better Tippers, May Result in Better Service, Study Finds
May 1st, 2017
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Kim and Kim
Dae-Young Kim, an associate professor of hospitality management in the MU College of Agriculture, Food and Natural Resources, and his doctoral student, Kathleen Kim, have found that restaurant servers often use stereotypes to determine which customers will leave better tips.
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